Easy but Delicious Oatmeal Recipe

These overnight oats are a simple, filling, and delicious breakfast that you can whip up the night before in a matter of minutes. It’s perfect for those times when you have a busy morning ahead of you but don’t have a lot of time. Another reason I like it is that I can customize it with different flavors and toppings.

Ingredients

• Rolled oats
• Milk (cow’s milk or almond milk)
• Plain yogurt (Greek or regularSweetener (sugar, honey, stevia, or monk fruit)
• Vanilla extrac
• Dash of salt

Note: Please keep in mind that stevia and monk fruit are quite a bit sweeter than sugar, so you’ll want to use much less.

Directions

You’ll need some sort of small container with a lid. I used a mason jar. Pour the rolled oats, milk, sweetener, vanilla extract, and salt into the container.

Now give it a good stir to make sure all of the oats are evenly distributed. That way, they’ll absorb the liquid without any pockets of dry oats in the mixture. The yogurt and milk make it creamy, while the vanilla provides a warm, satisfying flavor.

Cover the container and put it in the refrigerator. Leave it there overnight so the oats absorb the liquid and soften. 

The next morning, breakfast is ready. Add your favorite toppings if you want, give the mixture a good stir, and enjoy. 

I normally like to enjoy my overnight oats in a bowl. However, there are times when I bring my breakfast with me, and it’s much easier to add the toppings, pop the lid back on the jar, and put it in my tote. Adding frozen berries to the oats will help keep the contents cool until it’s time to eat.

Topping Ideas

One of the things I like most about overnight oats? The toppings! Here are a few of my favorites:

• Semi-sweet chocolate chips for a little indulgence
• Marmalade for a tangy twist
• Maple syrup for natural sweetness
• Fresh berries cut into bite-size pieces
• Frozen fruit – either still frozen or thawed
• Any fresh fruit or fruit preserves

Tips for the Best Overnight Oats

• Do you prefer a thinner consistency? Add a tablespoon or two of milk before eating.
• Would you like some extra protein? Stir in some chia seeds, nut butter, or protein powder before refrigerating.
• Do you want more texture? Add nuts or granola in the morning for a satisfying crunch.

More Easy Breakfast Ideas

I’ve always had crazy-busy mornings, so I’ve come up with a few ways to save time on breakfast. Here are some more super easy breakfast ideas that I think you’ll enjoy:

3-Ingredient Breakfast Cookies – Make a batch for the week. All you have to do is grab one or two on. your way out the door.

Rice Cooker Oatmeal – This is another oatmeal recipe that makes life easy. If you have a rice maker, simply put the ingredients in there, turn it on, and get ready for the day. Your oatmeal will be ready when you are.

English Muffin Breakfast Sandwich – There’s no need to pick up a fast food breakfast when it’s just as easy (and probably quicker) to do it yourself. Here’s an easy breakfast from Julia’s Simply Southern that will rival anything you can get from the drive-thru lane.

Low-Carb Air Fryer Egg Bites – I like to make enough of these to last a few days. They’re easy to make, loaded with protein, and satisfy your hunger in the most delicious way.

Morning Game Changer

Overnight oats are a game-changer for busy mornings. They’re delicious, easy to prepare, and totally customizable. Plus, you can make multiple jars at once for meal prep, saving you time throughout the week. So, give this simple recipe a try and wake up to a delicious breakfast that’s ready when you are!

Please feel free to share!